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Steak Ager Fridge Cabinet For Home and Commercial Use KB50SA

Steak Ager Fridge Cabinet For Home and Commercial Use

SIZE: 600W 570D 820H mm
AU$2,795.00 Inc GST AU$3,798.00 Inc GST

Storage and drying of aged meat is a proven method to maximize product consistency and enhance flavor. This steak dry aging fridge cabinet KB50SA is one of our full-fledged professional refrigerators. Its precise electronic control system ensures precise temperature and humidity adjustments between 60-90%. You can get professional-grade perfect steak without additional expertise or effort.

General Information:

  • Net capacity: 127Liters
  • Single Zone Compressor steak dry age refrigerator
  • Built-in/Free-standing installation
  • Temperature range: 1°C-25℃
  • Humidity Range:60%-85%
  • Seamless stainless steel door frame with 2 layers Low-e glass
  • 1 piece Stainless steel hanging rod with 3 pcs hangers
  • 1 piece of stainless steel shelf
  • 1 piece of stainless steel salt tray( Note: There is not salt block included in the fridge.)

Features:

  • Touchpad controller with LED displayer
  • UVC system
  • SS AIRDUCT BOARD
  • SS HUMIDIFIER COVER
  • SS VENTILATION PLINTH
  • White LED light
  • Fan cooling system
  • Water tank

Electrical:

  • Rated Power Input: 
  • Rated Current: 
  • Refrigerant: R600a

Dimensions:

  • Body dimension: 595W x 570D x 820H mm
  • Packing dimension: 660W x 655D x 865H mm
  • Net weight: 44 kgs
  • Gross weight: 47kgs

QUESTIONS & ANSWERS

Ask a Question
  • What’s the ultraviolet system? What’s bulb life and what’s replacement cost of bulb

    Thanks for the questions.
    1. The ultraviolet system is used to kill the germ or bacterium inside the cabinet. It can only be turned on when the door is closed. 
    2. We would suggest the cutomer to replace the bulb once every year. And the bulb is easy to find in hardware store. Just look for “uv bulb 10v 3w“.

  • Hi I bought a steak ager and have an error code E5, where can I find documents on this fridge?

    Thank you for your question. Error code E5 indicates that there is not enough water in the tank. We recommend that customers use distilled / purified water instead of tap water in the tank.
    You can frefer to the user instructions in the section/tab USER INSTRUCTIONS on the product page. 

  • Hi I bought a steak ager and have an error code 5, what does it mean?

    Hi Daryl, 
    Thank you for your question. Error 5 indicates that there is not enough water in the tank. We recommend that customers use distilled / purified water instead of tap water in the tank.

  • How much meat can it hold

    Thanks for asking. Its capacity is 98L, it has 1 shelf and 3 hangers. It should be able to hold 20kgs (45lbs) of meat (Max).
    Thanks


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Customer Reviews

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J
J.
Dry Ager
J
J.
Dry Ager
Hi Jason, thanks for your feedback. With our updated KBU180SA (available from July 2020), it no longer requires the customer to refill the water manually. However, it requires the customer to have a filtered water supply hook up to the steak ager. The new system will fill in the water tank automatically. (There will be a water tube at the back for water connections.) Thanks from Kingsbottle.
D
D.R.
Hassle free
D
D.R.
Hassle free